Journey Buzz
Travel blog with the latest in travel news, deals, feature stories and much more!
Wednesday, March 21, 2012
Get Away For a Long Weekend in San Diego With Special Rates at the San Diego Marriott Marquis & Marina From $215 Per Night
There's so much to see and do in San Diego this spring and summer that travelers simply can't beat a long weekend in luxurious surroundings at the newly renovated San Diego Marriott Marquis & Marina.
As the glittering centerpiece of San Diego Bay, the San Diego Marriott Marquis & Marina is just steps from the Gaslamp Quarter and provides easy access to everything there is to see and do in the area including championship golf, the San Diego Zoo, Sea World San Diego, Balboa Park, and LEGOLAND California.
The San Diego Marriott Marquis & Marina is participating in the Bring Back the Fun at Marriotts in Southern California promotion and is currently offering deluxe accommodations, complimentary self parking, and free high-speed Internet access at a rate of $215 to $240 per night. This rate is valid for stays Thursday through Sunday, from now through September 5 and is exclusive of taxes. To book this package, visit www.marriott.com/specials/mesOffer.mi?marrOfferId=736552&displayLink=true or call 1-800-228-9290 and mention promotional code LSX.
Having just undergone an extensive renovation encompassing the guestrooms, suites, pool, and new Tequila Bar & Grill — which offers an urban spin on the Baja cantina — the San Diego Marriott Marquis & Marina will also debut new restaurants and lounges this May. The Marina Kitchen will soon be THE place to dine in the hotel, drawing inspiration from the scenic coastal surroundings and quintessential Southern California lifestyle, and delivering a truly unique and ever-changing dining experience. The property features 1,360 guest rooms, a 446-slip marina, exciting new pool area, waterfront restaurants, boat rentals, and much more. For additional information visit www.marriott.com/sandt or call 619-234-1500.
Tuesday, March 20, 2012
Terranea Resort Celebrates Spring with 40 Percent Getaway Savings on Southern California Coast
Rancho Palos Verdes, Calif. (March 20, 2012) - Terranea Resort encourages guests to spring into action for their travel planning, with special savings of up to 40 percent on accommodations amid warm Pacific breezes and panoramic views of one of Southern California's most scenic and coveted coastlines.
With the "Stay More & Save More" spring break special, guests that stay a minimum of three nights receive 20 percent off their nightly rate. Stay five nights and receive 30 percent savings. Or, extend your stay to seven nights or more to save 40 percent off the room rate and receive a $250 resort credit to be used at Terranea's luxurious spa, Pointe Discovery activity center, one of Terranea’s eight dining venues or The Links golf course.
The Stay More & Save More package turns a weekend getaway into a whole week of fun, allowing guests to explore everything that Terranea and Southern California have to offer. Terranea Resort's 102 pristine acres and endless activities provide countless ways for guests to spend their days: indulge in relaxing spa treatments, tee off on an award-winning course or discover the range of adventures available at the resort’s Pointe Discovery activity center, including kayorkle, falconry, horseback riding and much more.
The Stay More & Save More offer is valid for stays through May 15, 2012. Bookings must be made by March 31, 2012.
Hotel reservations can be made by visiting http://www.terranea.com or calling 1-866-802-8000. Promo Code: TERSPRINGBRK.
With the "Stay More & Save More" spring break special, guests that stay a minimum of three nights receive 20 percent off their nightly rate. Stay five nights and receive 30 percent savings. Or, extend your stay to seven nights or more to save 40 percent off the room rate and receive a $250 resort credit to be used at Terranea's luxurious spa, Pointe Discovery activity center, one of Terranea’s eight dining venues or The Links golf course.
The Stay More & Save More package turns a weekend getaway into a whole week of fun, allowing guests to explore everything that Terranea and Southern California have to offer. Terranea Resort's 102 pristine acres and endless activities provide countless ways for guests to spend their days: indulge in relaxing spa treatments, tee off on an award-winning course or discover the range of adventures available at the resort’s Pointe Discovery activity center, including kayorkle, falconry, horseback riding and much more.
The Stay More & Save More offer is valid for stays through May 15, 2012. Bookings must be made by March 31, 2012.
Hotel reservations can be made by visiting http://www.terranea.com or calling 1-866-802-8000. Promo Code: TERSPRINGBRK.
New Eagle Creek DS3 Hardside Luggage
![]() |
New Eagle Creek DS3 Hardside Luggage
|
![]() |
Find Us on Facebook! |
SUMMER IN THE CASTLES OF IRELAND FROM $1,399 PP

Includes Airfare, 6 Nights Accommodation, And Rental Car
Rockville Centre, NY (March 14, 2012) — Dooley Vacations is now offering a "Castles & Abbey of Ireland" vacation package priced from $1,399 per person for summer travel. The highlights of this trip include staying in four- and five-star castle accommodations where travelers will be treated like royalty!
Upon arrival in Dublin, travelers will make the short drive to lovely Co. Meath, to the northwest of Dublin, where they will spend the first night at the four-star Dunboyne Castle Hotel. The property is home to the SEOID Spa, where guests can revel in the tranquility of the hydrotherapy pool after a soothing massage — before enjoying dinner at one of the three magnificent restaurants on the property (spa services and dinner are additional).
The next morning, continue north to Donegal, where travelers can visit sites such as Donegal Castle and the Kilclooney Domen while staying for two nights at the magnificent Lough Eske Castle Hotel and Spa. The only five-star hotel in Donegal, it sits within 43 acres of forest woodland, along the shores of Lough Eske in the shadows of the Blue Stack Mountains.
From here, journey south along the west coast of Ireland to the beautiful city of Galway where two nights await at the five-star Glenlo Abbey Hotel. Known as Ireland’s Cultural Heart, Galway is renowned for its various festivals, celebrations, and events. During the two days in Galway, travelers can soak up the artistic side of Ireland that gave to the world musical performers like The Saw Doctors and Siobhan McCormack. Or, if history is a favorite passion, visit the Church of Ireland St. Nicholas' Collegiate Church, located in the heart of the city. It is the largest medieval church still in everyday use in Ireland.
For the final stop on this vacation, travelers will make their way back across the heart of the country to spend one final night in Dublin at the four-star Fitzpatrick Castle Hotel.
This Castles & Abbey of Ireland package includes the following:
- 1 night at the four-star Dunboyne Castle Hotel in Co. Meath;
- 2 nights at the five-star Lough Eske Castle in Co. Donegal;
- 2 nights at the five-star Glenlo Abbey, in Galway
- 1 night at the four-star Fitzpatricks Castle in Dublin
- Round-trip economy class airfare to Dublin;
- Standard shift economy (3-door) car rental for the duration of this trip with unlimited miles.
- All local taxes, hotel service charges, government taxes/fees/facility charges on airfare.
This package is priced from $1,399 per person from New York and Boston, $1,469 from Chicago, and $1,425 from Orlando for travel from July 16 to August 22. The package is available at slightly higher rates through October 22, 2012. All rates are per person based on double occupancy for travel on select days of the week. Packages are subject to availability and are capacity controlled and may not be available on every date or on all flights and may be restricted to certain hotel room categories.
Available Package Options:
6 Breakfasts, Upgraded Rooms, Tours, Spa Treatment, and more for $99 per person: Enjoy Full Irish Breakfasts daily (6 total), Belleek China Visitor Centre, Cliffs of Moher, Spa Treatment at Dunboyne Castle Hotel (30 minutes), 25% off any spa treatment at Lough Eske Castle (60 minutes+) upgrade to Riverview Room at Glenlo Abbey and Executive Room at Fitzpatrick for only $99 per person. (Available online or through call center.)
8 night package including 5-star Killarney Hotel from $1,599: Includes the above package plus 2 additional nights at 5-star Muckross Park Hotel in Killarney with extended car rental. Total price from $1,599 per person incl. Air, Car, 8 nights, taxes & fee.
Upgrade to Automatic Car from $99 per person: Upgrade to an automatic car from only $99 per person in July and August.
Add a 7th night from $99 per person: Spend an extra night at Fitzpatrick Castle Hotel Dublin, plus extended car rental for only $99 per person.
For additional information on this package or to make a booking, visitwww.dooleyvacations.com/ vacations/castles-abbeys-irl or call 877-331-9301
ABOUT DOOLEY VACATIONS
Dooley Vacations, a name synonymous with travel to Ireland, also offers European vacations to Italy, Scotland and London — with the same great value, professional service and easy online booking that clients have come to expect.
Dooley Vacations is a subsidiary of Dooley Car Rentals, Ltd., which has been in business for 50 years. The company's commitment to excellence, coupled with reasonable rates and personalized attention is the reason they have become the largest family-owned car rental company in Ireland and now a leading provider of vacations to Ireland, Italy and the Britain.
For additional information call 877-331-9301 or to visit the Dooley Vacations website, pleaseclick here.
Eco-Shrimping Tour Starts This Weekend!
Amelia River Cruises
March 16 and 17, 2012
10 a.m. and 1:30 p.m. Tours
FERNANDINA BEACH, Fla. (March 14, 2012) - Amelia River Cruises brings its popular Eco-Shrimping Tour back beginning THIS FRIDAY, March 16th! Departing from Fernandina Harbor Marina, this Friday and Saturday will offer two tours each day departing at 10 a.m. and 1:30 p.m., respectively, for two hours.
The perfect tour for all ages, this interactive tour includes dragging an authentic Otter Trawl shrimp net used by local Fernandina commercial shrimpers, viewing the catch in an aquarium, and learning about the creatures and the local eco-system from our onboard marine biologist. Then you'll watch as the catch is safely released back into wild.
With the local Shrimp Festival just a couple of months away and the growing threat to eco-systems around the world, this tour is a fantastic way to learn about sustainable food sources, preserving local eco-systems, and being better stewards of the environment, while sharing a fun learning experience with the whole family.
Tours begin Friday, March 16th, and run both Friday and Saturday, March 17th, offering two hour tours at 10 a.m. and 1:30 p.m.
Additional Eco-Shrimping tours will then run Thursday - Saturday through the end of May at 10 a.m. and 1:30 p.m. for two hours. An expanded summer schedule will offer Eco-Shrimping tours Monday through Saturday during June, July and August, departing at 10 a.m. and 1:30 p.m. for two hours, with fall tours being offered September through Thanksgiving weekend on Saturdays, departing at 10 a.m. and 1:30 p.m. for two hours.
This family-friendly tour allows people-friendly pets onboard, food and beverage, and promises to be a truly unique and memorable experience for the whole family. Book your cruise for our opening weekend at www.ameliarivercruises.com or by calling 904-261-9972. Tickets are $26 pp plus sales tax for adults 13 and older; $16 pp plus sales tax for children 12 and under. Children under 3 ride free.
Monday, March 19, 2012
ON EARTH DAY AT COASTAL MAINE'S INN BY THE SEA
Green is Good Business at Maine's Environmentally Savvy Hotel
Cape Elizabeth, Maine. March 19, 2012 -- Why has coastal Maine's Inn by the Sea been lauded as one of TripAdvisor's Top 10 Environmentally-Friendly Accommodations and a Top 10 American Green Hotel by MSNBC?
The answers come from Rauni Kew, Director of Green Programs at Inn by the Sea, commenting in advance of Earth Day on April 22. Kew spearheaded the Inn's green initiatives and says that being green is not only good for the environment, it's good for business as well.
1. Why is the Inn's latest green initiative, saving a Cottontail Bunny Habitat, so important?
New England Cottontails are native to coastal Maine, yet they're on the endangered list here. So we're removing invasive, non-indigenous plant species, such as bamboo, from two acres of state park and private property near Crescent Beach. We're re-planting the area with indigenous shrubs such as raspberry, blackberry, dogwood, alder, winterberry and dewberry to create a high quality and safe habitat for rabbits. Herbs and grasses such as goldenrod, clover, plantain, chickweed, wild strawberry and buttercup will also be planted as additional food sources. We began restoration work in November 2011 and plan to be finished by Earth Day, April 22. The gardens that also feed and provide shelter for wildlife like New England Cottontails will also preserve Maine's pristine environment for future generations.
2. Inn by the Sea's Chef Mitchell Kaldrovich is in the forefront of the sustainable seafood movement, using day boat catch and featuring underutilized seafood fresh from Maine's coastal waters. How has this made a difference for your guests?
It's more than simply being smart about what you eat and supporting Maine's long fishing tradition. Our guests get really excited to celebrate local food, people and culture here. It's amazing to be able to talk about fisherman and the issues of the sea while you're looking at lobster boats on the horizon. When Chef Kaldrovich introduces an unfamiliar item on the menu, such as Northern Shrimp from the Gulf of Maine, guests want to try it. They're supporting Maine's fisherman but of course, there is nothing like eating seafood while you're gazing at the ocean.
3. Inn by the Sea has the first spa in Maine to be Sliver LEED certified. But what does that really mean for guests?
It means that they're getting their treatment in a very healthy environment. We used Low VOC paints and installed Low VOC carpets. We installed air-to-air heat exchangers to save energy. And we offer sense-of-place treatments, exposing the soul of our location by using local algae and Maine mud in our treatments.
4. Inn by the Sea's gardens have been certified as a Wildlife Habitat, a haven for endangered Monarch Butterflies. You even have classes on "How to Plant for Wildlife." Why was restoring the five acres of indigenous gardens at Inn by the Sea a win-win situation?
I arrived at Inn by the Sea a decade ago, as did our gardener, Derrick Daly. We found that the lawns were sprayed to keep them green and eliminate bugs, and that the flowering plants, which were non-native, needed chemicals and lots of water to keep them blooming. We agreed that this was crazy, so we put up nesting boxes for birds and butterflies. We removed non-native plants and put in hardy native species. Not only did we eliminate chemicals but we saved water as well. It was much better for the environment and we saved a lot of money on plants. In the end, we reestablished a real sense of place of Coastal Maine. Guests became intrigued and we started giving garden tours and they stayed for lunch and eventually came back to spend the night. It was a classic example of people, planet, profit at work.
5. What do you think are the essential ingredients for a truly green resort?
I think they've changed and that the bar for excellence keeps rising. A decade ago, "green" was all about saving money. Inn by the Sea has a long list of green "firsts" - it was the first hotel in Maine to build a LEED certified spa, to heat with biofuel, to be carbon neutral, and offer carbon free meetings and carbon free vacations. It was also the first hotel in New England to have dual flush toilets, solar heating, a salt/chlorine system for the pool, and recycled rubber floors. Using Low VOC and recycled materials is the rule. But now we think that a truly green resort is about preserving a sense of place, preserving your unique traditions, and celebrating local people, food and culture. It also means educating your staff, your suppliers and your guests.
Cape Elizabeth, Maine. March 19, 2012 -- Why has coastal Maine's Inn by the Sea been lauded as one of TripAdvisor's Top 10 Environmentally-Friendly Accommodations and a Top 10 American Green Hotel by MSNBC?
The answers come from Rauni Kew, Director of Green Programs at Inn by the Sea, commenting in advance of Earth Day on April 22. Kew spearheaded the Inn's green initiatives and says that being green is not only good for the environment, it's good for business as well.
1. Why is the Inn's latest green initiative, saving a Cottontail Bunny Habitat, so important?
New England Cottontails are native to coastal Maine, yet they're on the endangered list here. So we're removing invasive, non-indigenous plant species, such as bamboo, from two acres of state park and private property near Crescent Beach. We're re-planting the area with indigenous shrubs such as raspberry, blackberry, dogwood, alder, winterberry and dewberry to create a high quality and safe habitat for rabbits. Herbs and grasses such as goldenrod, clover, plantain, chickweed, wild strawberry and buttercup will also be planted as additional food sources. We began restoration work in November 2011 and plan to be finished by Earth Day, April 22. The gardens that also feed and provide shelter for wildlife like New England Cottontails will also preserve Maine's pristine environment for future generations.
2. Inn by the Sea's Chef Mitchell Kaldrovich is in the forefront of the sustainable seafood movement, using day boat catch and featuring underutilized seafood fresh from Maine's coastal waters. How has this made a difference for your guests?
It's more than simply being smart about what you eat and supporting Maine's long fishing tradition. Our guests get really excited to celebrate local food, people and culture here. It's amazing to be able to talk about fisherman and the issues of the sea while you're looking at lobster boats on the horizon. When Chef Kaldrovich introduces an unfamiliar item on the menu, such as Northern Shrimp from the Gulf of Maine, guests want to try it. They're supporting Maine's fisherman but of course, there is nothing like eating seafood while you're gazing at the ocean.
3. Inn by the Sea has the first spa in Maine to be Sliver LEED certified. But what does that really mean for guests?
It means that they're getting their treatment in a very healthy environment. We used Low VOC paints and installed Low VOC carpets. We installed air-to-air heat exchangers to save energy. And we offer sense-of-place treatments, exposing the soul of our location by using local algae and Maine mud in our treatments.
4. Inn by the Sea's gardens have been certified as a Wildlife Habitat, a haven for endangered Monarch Butterflies. You even have classes on "How to Plant for Wildlife." Why was restoring the five acres of indigenous gardens at Inn by the Sea a win-win situation?
I arrived at Inn by the Sea a decade ago, as did our gardener, Derrick Daly. We found that the lawns were sprayed to keep them green and eliminate bugs, and that the flowering plants, which were non-native, needed chemicals and lots of water to keep them blooming. We agreed that this was crazy, so we put up nesting boxes for birds and butterflies. We removed non-native plants and put in hardy native species. Not only did we eliminate chemicals but we saved water as well. It was much better for the environment and we saved a lot of money on plants. In the end, we reestablished a real sense of place of Coastal Maine. Guests became intrigued and we started giving garden tours and they stayed for lunch and eventually came back to spend the night. It was a classic example of people, planet, profit at work.
5. What do you think are the essential ingredients for a truly green resort?
I think they've changed and that the bar for excellence keeps rising. A decade ago, "green" was all about saving money. Inn by the Sea has a long list of green "firsts" - it was the first hotel in Maine to build a LEED certified spa, to heat with biofuel, to be carbon neutral, and offer carbon free meetings and carbon free vacations. It was also the first hotel in New England to have dual flush toilets, solar heating, a salt/chlorine system for the pool, and recycled rubber floors. Using Low VOC and recycled materials is the rule. But now we think that a truly green resort is about preserving a sense of place, preserving your unique traditions, and celebrating local people, food and culture. It also means educating your staff, your suppliers and your guests.
JADE MOUNTAIN, ST. LUCIA'S COOKING IN PARADISE, MARCH 30 – APRIL 2


The Virtues of a locally grown “Caribbean Cuisine"
Soufriere, St. Lucia, March 6…Today tropical cooking is hot; it influences style, and sultry flavors. And when it is combined with Jade Mountain’s rich and colorful landscape it creates a stunning mosaic of taste and texture. St. Lucia’s cultural diversity and its exotic spice boxes create a distinctive intrigue and character to cooking. For three days in April, this world is open to guests.
Nourished by fresh, local, and seasonal foods St Lucians are in rhythm with their climate - stronger, healthier and more resistant to disease. The harvest of this local bounty brings islanders in contact with the fisherman and farmers. This local market creates a dialogue, which attaches faces and personalities to the wonderful foods that are raised here. Local, organic and sustainable food choices strengthen the community's economy, provide wholesome and nutritious foods and minimize the negative impact of food producing endeavors on the environment.
Tropical Fruits are one of the defining ingredients in this cuisine. Mango, papaya, guava, pineapple, banana, tamarind, sour orange and passion fruit are each common and at the same time exotic when cooking in Paradise. In April, Jade Mountain invites guests to participate in creating dishes using these natural sustainable resources from this lush island and from their organic Emerald Gardens and the Plantation fruits from Anse Mamin.
Friday, March 30 (Early arrival option)
Take a guided expedition to the Reservoir on the nearby Anse Mamin plantation at 11AM – 1PM. Once at the reservoir you will be treated to an in-depth Tropical Fruit workshop. Many of the fruits will be picked fresh on the plantation. A grilled picnic lunch will follow.
Take a guided expedition to the Reservoir on the nearby Anse Mamin plantation at 11AM – 1PM. Once at the reservoir you will be treated to an in-depth Tropical Fruit workshop. Many of the fruits will be picked fresh on the plantation. A grilled picnic lunch will follow.
Paradise cocktail party on Jade Terrace 6:00 – 7:00PM.
This will give you an opportunity to meet the other guests and chef while savoring tropical fruits, local, organic and sustainable finger food.
This will give you an opportunity to meet the other guests and chef while savoring tropical fruits, local, organic and sustainable finger food.
Saturday, March 31
Guided tour of Nick Troubetzkoy’s Emerald Gardens hosted by our consulting Chef Allen Susser, 9:00- 12PM. Start the morning with a walking tour of Soufriere’s local town market which is filled with local exotic fruits and vegetables. Then return for a tasting tour of Jade Mountain’s Organic Garden at Emerald Estate and Chef Allens’ cooking in Paradise Class. See firsthand the Jade Cuisine concept; “From the Farm to the Plate.” Enjoy a relaxed tropical lunch on the back porch of the farmhouse.
Guided tour of Nick Troubetzkoy’s Emerald Gardens hosted by our consulting Chef Allen Susser, 9:00- 12PM. Start the morning with a walking tour of Soufriere’s local town market which is filled with local exotic fruits and vegetables. Then return for a tasting tour of Jade Mountain’s Organic Garden at Emerald Estate and Chef Allens’ cooking in Paradise Class. See firsthand the Jade Cuisine concept; “From the Farm to the Plate.” Enjoy a relaxed tropical lunch on the back porch of the farmhouse.
A spoonful of paradise at Jade Mountain Dinner: beginning at 7:00 pm A five-course dinner with a spectacular Seasonal and Sustainable Menu matched with wines
Sunday, April 1
Green Brunch on the Beach 9:00AM - 1PM Take a water taxi to Anse Mamin Beach while sipping champagne and enjoy a leisurely brunch buffet with hot and cold food… local, organic, sustainable and delicious. After brunch, you may want to take a guided tour of the Plantation. This was originally a sugarcane plantation in the 18th century, until changing hands turned towards Cocoa plants. The cocoa plants are still numerous on the grounds for guest to see and for the resort to produce their own estate chocolates. In Anse Mamin one can find turmeric, cashews, tamarind, mango, avocado, oranges, tangerines, guavas, papaya, coconut, breadfruit, yams and sweet potatoes. The superior taste and quality of the ingredients as well as the connection to the earth is the motivation. By happenstance Anse Mamin is a wonderful organic resource.
Green Brunch on the Beach 9:00AM - 1PM Take a water taxi to Anse Mamin Beach while sipping champagne and enjoy a leisurely brunch buffet with hot and cold food… local, organic, sustainable and delicious. After brunch, you may want to take a guided tour of the Plantation. This was originally a sugarcane plantation in the 18th century, until changing hands turned towards Cocoa plants. The cocoa plants are still numerous on the grounds for guest to see and for the resort to produce their own estate chocolates. In Anse Mamin one can find turmeric, cashews, tamarind, mango, avocado, oranges, tangerines, guavas, papaya, coconut, breadfruit, yams and sweet potatoes. The superior taste and quality of the ingredients as well as the connection to the earth is the motivation. By happenstance Anse Mamin is a wonderful organic resource.
After Cooking In Paradise, Jade Mountain will host three more culinary events this year: Mango Madness, June 15-18, Spices of the Caribbean, September 7-10, and The Chocolate Festival,December 13-16.
Along with the culinary paradise, you will experience Jade Mountain which rises majestically above the 600 acre beach front resort of Anse Chastanet. It is a cornucopia of organic architecture celebrating St Lucia’s stunning scenic beauty. The bold architectural design – individual bridges leading to exceptional infinity pool sanctuaries and rugged stoned-faced columns reaching towards the sky – makes Jade Mountain one of the Caribbean’s most mesmerizing resort experiences.
Wrapped around an infinity pool with a dazzling kaleidoscope of colors, the Jade Mountain Club caters exclusively to resident guests, celebrating James Beard Award winner Chef Allen Susser’s “Jade Cuisine.” Hovering in space above the Jade Mountain Club is the Celestial Terrace, perfect for sunset cocktails or star-gazing.
2012 JADE MOUNTAIN daily rates per couple, per night, are:
US 1,200 / 1,550 / 1,800 /2150/2500 (Jan 3 - Apr 15, 2012)
US 1,050 / 1,350 /1,600/1950/2250 (Apr 16 - May 31, 2012)
US 950 / 1,250 / 1,500/1750/2050 (Jun 1 – Oct 31, 2012)
US 1,050 / 1,350 /1,600/1950/2250 (Nov 1 – Dec 19, 2012)
in Sky, Star and Moon, Sun and Galaxy sanctuaries respectively. Add breakfast and dinner for US 180 per couple daily. Add an all inclusive meal plan for US 330 per couple daily. All above rates - rooms and meals - are subject to 8% tax and 10% service
US 1,200 / 1,550 / 1,800 /2150/2500 (Jan 3 - Apr 15, 2012)
US 1,050 / 1,350 /1,600/1950/2250 (Apr 16 - May 31, 2012)
US 950 / 1,250 / 1,500/1750/2050 (Jun 1 – Oct 31, 2012)
US 1,050 / 1,350 /1,600/1950/2250 (Nov 1 – Dec 19, 2012)
in Sky, Star and Moon, Sun and Galaxy sanctuaries respectively. Add breakfast and dinner for US 180 per couple daily. Add an all inclusive meal plan for US 330 per couple daily. All above rates - rooms and meals - are subject to 8% tax and 10% service
For travel July 15 – October 15, take advantage of a 4th and 7th night (7 for 5) FREE in the Sky Jacuzzi suites and Star and Moon infinity pool sanctuaries.
To learn more about Jade Mountain, visit http://www.jademountain.com
Or call Tel 1-800-223-1108.
Or call Tel 1-800-223-1108.
5 Best Travel Deals
From Mexico to Poland, there are travel deals all over the world. But, how does one narrow the deals down to five? Yahoo! Finance was able to pull that feat off quite nicely in this online article.
Friday, March 16, 2012
Big Cash Wins at Harrah's Cherokee Casino & Hotel
Left - Richard
E.
Right - Sherman W. |
|
(Cherokee, NC, March 16, 2012): It's
not always the high rollers who win big at the casino. Sometimes it's the luck
of the average guest playing for fun who scores the big bucks. On March 6, 2012, Richard E. from Mooresville, Georgia won $100,000 on a double bonus poker machine at Harrah's Cherokee Casino & Hotel. And on March 9, 2012, Sherman W. from Rome, Georgia won $44,800! Harrah's Cherokee Casino & Hotel is the gaming capital of the Southeast, and with the nearly completed $650 million expansion, they are transforming into a total resort destination. Now in its 15th year of operation, the growth of gaming opportunities is dazzling!
Check out Harrah's!!!!!! Harrah's Cherokee Casino & Hotel, a 56-acre property, is an enterprise of the Eastern Band of the Cherokee Nation. Currently the Casino & Hotel is expanding and is the largest hospitality development project underway in the Southeast. The $650 million expansion project is one of the largest in the U.S. with a projected completion set for 2012 - offering the greatest number of hotel accommodations in the Carolinas. In addition to our 56-acre property, guests have privileged access to the Eastern Band of the Cherokee Nation-owned Sequoyah National Golf Club, named one of 2009's best new golf courses by Golf Magazine. For complete details on the expansion please click here. |
Tanks for staying
STERLING RESORTS FUELS SPRING, MEMORIAL DAY TRAVEL WITH GAS REBATE ON FAMILY GETAWAYS TO FLORIDA GULF COAST
Panama City Beach, Fla. (March 15, 2012) - There’s no reason to let rising fuel costs put the brakes on spring travel. Sterling Resorts gives families the green light for an affordable getaway on Florida’s Gulf Coast with its “Tanks for Staying” Package - offering a gas credit of up to $100 between April 9 - May 31, 2012.
With prices at the pump high and rising, it’s no wonder that 59 percent of U.S. leisure travelers cite “the price of a gallon of gasoline” as the top financial factor influencing their leisure travel decisions this spring.*
“Tanks for Staying” lets Sterling guests leave hassle in the rearview for springtime and Memorial Day retreats. Travelers that stay a minimum of three nights receive a $50 fuel credit upon check-in to any Sterling Resorts property. Stay seven nights or more, and receive a $100 fuel credit. Guests also enjoy perks like free DVD rentals, Wi-Fi access and exclusive discounts to local dining and eclectic shopping venues, area recreation and family attractions.
To be eligible, travelers must reserve the “Tanks for Staying” package for travel between April 9 - May 31, 2012 and present a gas receipt showing a complete tank fill-up from their family road trip.
This offer is based on availability for new reservations of three nights or more at select Sterling properties. Certain blackout dates and restrictions apply. Guests should mention promotional code TANKS when making their reservation.
Sterling’s Florida Gulf Coast resorts edge white sand and emerald-green waves in Panama City Beach, Destin and the quaint seaside communities of Scenic 30A. Families splash into fun, unique activities that range from parasailing and pirate cruises to dolphin swims. Or, retreat amid swaying sea oats and secluded sand dunes; stroll eclectic shops, outdoor cafes and art galleries; and shuck oysters at waterfront hideaways.
After a day of sun and fun, guests retreat to more than 1,200 upscale getaways that range from beachfront cottages to luxurious high-rise condominiums. Modern amenities spotlight fully equipped kitchens, washer and dryer, high-speed Internet, flat-screen TVs and private balconies overlooking the Gulf of Mexico. All guests are also treated to one-of-a-kind perks as part of the Sterling Plus program: onsite check-in, Gilchrist & Soames bath amenities, coffee starter kits and Sterling's exclusive local discount partner program.
Keep up to date on Sterling Resorts’ special offers by becoming a fan on Facebook, at http://www.facebook.com/sterlingresorts. For more information about Sterling Resorts or to make reservations, visit http://www.sterlingresorts.com/, or call toll-free 1-877-418-0430.
Panama City Beach, Fla. (March 15, 2012) - There’s no reason to let rising fuel costs put the brakes on spring travel. Sterling Resorts gives families the green light for an affordable getaway on Florida’s Gulf Coast with its “Tanks for Staying” Package - offering a gas credit of up to $100 between April 9 - May 31, 2012.
With prices at the pump high and rising, it’s no wonder that 59 percent of U.S. leisure travelers cite “the price of a gallon of gasoline” as the top financial factor influencing their leisure travel decisions this spring.*
“Tanks for Staying” lets Sterling guests leave hassle in the rearview for springtime and Memorial Day retreats. Travelers that stay a minimum of three nights receive a $50 fuel credit upon check-in to any Sterling Resorts property. Stay seven nights or more, and receive a $100 fuel credit. Guests also enjoy perks like free DVD rentals, Wi-Fi access and exclusive discounts to local dining and eclectic shopping venues, area recreation and family attractions.
To be eligible, travelers must reserve the “Tanks for Staying” package for travel between April 9 - May 31, 2012 and present a gas receipt showing a complete tank fill-up from their family road trip.
This offer is based on availability for new reservations of three nights or more at select Sterling properties. Certain blackout dates and restrictions apply. Guests should mention promotional code TANKS when making their reservation.
Sterling’s Florida Gulf Coast resorts edge white sand and emerald-green waves in Panama City Beach, Destin and the quaint seaside communities of Scenic 30A. Families splash into fun, unique activities that range from parasailing and pirate cruises to dolphin swims. Or, retreat amid swaying sea oats and secluded sand dunes; stroll eclectic shops, outdoor cafes and art galleries; and shuck oysters at waterfront hideaways.
After a day of sun and fun, guests retreat to more than 1,200 upscale getaways that range from beachfront cottages to luxurious high-rise condominiums. Modern amenities spotlight fully equipped kitchens, washer and dryer, high-speed Internet, flat-screen TVs and private balconies overlooking the Gulf of Mexico. All guests are also treated to one-of-a-kind perks as part of the Sterling Plus program: onsite check-in, Gilchrist & Soames bath amenities, coffee starter kits and Sterling's exclusive local discount partner program.
Keep up to date on Sterling Resorts’ special offers by becoming a fan on Facebook, at http://www.facebook.com/sterlingresorts. For more information about Sterling Resorts or to make reservations, visit http://www.sterlingresorts.com/, or call toll-free 1-877-418-0430.
ANNUAL EASTER EVENTS PLANNED AT CALLAWAY GARDENS
Saturday’s Easter Egg Hunts; Sunday’s Easter Sunrise Service and Buffets offer something for everyone
PINE MOUNTAIN, GA (03/15/2012) – Enjoy Easter weekend with your family this year at Callaway Gardens® during the weekend of April 7 and 8, 2012. As in years past, Callaway Gardens has family-friendly activities planned for the whole weekend.
Family Activities
All ages are invited to participate in the Easter Egg Hunts on Saturday, April 7, from 2 p.m. to 4:30 p.m. on the lawn at the Overlook Azalea Garden. Guests of all ages should bring an Easter basket and set out to find thousands of candy eggs, along with some very special prize eggs. The Easter Bunny will visit from Noon to 5 p.m. with whom boys and girls can have their Easter photo taken. Egg hunts are free with admission to Callaway Gardens.
The annual Easter Sunrise Service will be Sunday, April 8, at 7:30 a.m. on the lawn between the Gardens Restaurant and the Boat Dock. The natural beauty of Callaway Gardens during the early morning hours serves as a magnificent backdrop to this service to be led by Retired Baptist Minister Max McCord of LaGrange, Ga. and beautiful music. Admission is free prior to 8 a.m. Guests should enter through the original Gardens gate on U. S. Hwy. 27.
Enjoy These Options for Easter Lunch
After the Sunrise Service, guests can enjoy one of Callaway Gardens’ popular Easter Buffets for dozens of delicious selections. The Callaway Gardens culinary team will have something to please every palate with choices from lamb chops with apple chutney to slow smoked prime rib and baked salmon with mustard cream to roasted chicken with celeriac sauce and pickled beets. Guests may indulge themselves with desserts featuring blueberry bread pudding, pecan pie with blackberry caramel, crème brulee cheesecake, and chocolate layer cake with caramel and crème Chantilly.
The Easter Buffet in the Mountain Creek Inn Ballrooms will be from 11:30 a.m. to 3 p.m. for $34.95* per adult. A children’s buffet will be available for $17.95* for children 6 to 12 years of age. For ballroom reservations, please call 1-800-CALLAWAY (225-5292) ext. 6832 or 706-663-6832.
An Easter Buffet will be served in the Plant Room Restaurant from 11:30 a.m. to 3 p.m. for $32.95* for adults; $16.95* for children age 6 to 12; and children ages 5 and younger dine for free. Reservations are not accepted.
The Gardens Restaurant will offer an Easter lunch from 11:30 a.m. to 3 p.m. Guests may choose an appetizer, entrée and dessert from a prix fixe Easter menu for $40* per adult and $20* for children age 6 to 12. A special menu for children ages 5 and younger will be available. For reservations, please call 1-800-CALLAWAY (225-5292) ext. 5311 or 706-663-2281.
Details on Easter weekend are available www.callawaygardens.com/Easter.
Wednesday, March 14, 2012
Splendia Announces the Latest Additions to its Selection of Luxury & Character Hotels
[PRESSWIRE] 14.03.2011 -- Splendia presents five new luxury hotels.
Far from being a traditional riad, the Cesar Resort & Spa is a magnificent boutique design hotel designed by renowned architect Raymond Morel (the genius behind the Murano Resort Paris). Guests can enjoy the outdoor pool, panoramic terrace, spa and gourmet restaurant opposite the Agdal Gardens and impressive Atlas Mountains.
Situated in the heart of Istanbul, close to the Bosphorus, Le Méridien Istanbul Etiler is a true work of architectural art overlooking the city. Beyond the glass walls sit modern and minimalist rooms, a hammam and luxury spa. There is also an outdoor swimming pool and a rooftop bar, offering fantastic views over Istanbul.
Upon a private island within the Koh Rong archipelago, in the heart of the glistening waters of the Gulf of Thailand, guests can find the villas of the Song Saa Private Island. Built with natural materials, they reflect and respect their incredible surroundings. Guests can further surrender to serenity at the Song Saa Sanctuary spa.
The W Paris – Opéra brings a touch of modernity and W design to the incredible 19th century building in which it resides. Rooms mingle elements of the historic and contemporary; the Arola restaurant serves the creative cuisine of chef Sergi Arola and the W Lounge is the perfect spot for ending an enjoyable day with a delicious cocktail.
Following Prague’s Buddha Bar, the group is extending its selection of hotels to Budapest. The Buddha Bar Hotel Budapest Klotild Palace has found its home in the heart of a magnificent historic palace, steps from Váciutca, the city’s main shopping street. Remaining loyal to the Buddha Bar concept, it promises to welcome guests into a modern world infused with Asian colonial influences. The luxury spa, Buddhattitude, the Buddha Bar Restaurant and the Sky Bar, with its incredible city views, welcome each and every guest.
About Splendia
Splendia is the global leader in online bookings for Luxury & Character Hotels. Representing more than 5,000 properties across 130 countries, Splendia guarantees the best rates with no hidden extras, exclusive guest benefits and an unquestionable quality service 24/7. Launched in 2004, Splendia has an expert team of 100 people with a Head Office in Hong Kong and branch offices in Barcelona and Miami. Alven Capital, investor in Splendia since 2006, was joined by Crédit Agricole Private Equity in 2008 to support international development.
Get away from it all in Anguilla

ANNOUNCING: THE ART OF SELF-CARE
A remarkable whole-body wellness program designed by the noted Asian-trained authority Diana Bourel and now available for the first time in the Caribbean at Ancaona Boutique Hotel, Anguilla's oasis of affordable chic.

Highlights include 3 Self-Care Yoga&Detox Retreats combining special wellness detox, hydrotherapy/colonics and transpersonal therapy work with beach yoga, heart-friendly exercise, breathing exercises and much, much more -- the kind of balanced, carefully paced program you might expect only at luxury spas in Asia but now just a few hours away in Anguilla.
(Anguilla, March 7) Never before has a Caribbean resort put together a week-long, supervised health-care vacation as ambitious as the new Art of Self-Care Yoga&Detox Retreats offered by Anguilla’s 27-room Anacaona Boutique Hotel.
Much more than a simple yoga retreat, this program has been created and coordinated by Diana Bourel, the noted yogini and transpersonal therapist, based on her 20-plus years as a teacher and consultant in some of the top health spas in Asia and the Caribbean. These three week-long retreats are Orient-inspired/Caribbean-flavored and designed to address lifestyle habits and conditions that have a negative, long-term impact on one’s health The goal is to prepare guests to go home experiencing a before-and-after improvement in their wellbeing and using their newly acquired, peak-health experience as their new quality-of-life baseline. After all, quality of life is not a luxury – it’s a necessity.
Brand-new hydro-health facility
Brand-new hydro-health facility
These retreats will become the new standard in sustainable, whole-body wellness, each program a balanced, carefully paced and supervised progression of exercise, yoga and detox treatments complemented by hydrotherapy/colonics, healthy eating, detox massage, meditation, beach activities and transpersonal therapy sessions -- while weaving in enough downtime for the beautiful sands of mile-long Meads Bay. In a friendly, relaxed community setting, guests will practice natural alternatives through yoga and inner work for increasing physical and emotional range-of-movement and through meditation and breathing techniques to help manage stress and cultivate calmness.
One outstanding feature of Anacaona’s content-rich yoga and cellular detox program (certainly for the Caribbean) is its hydro-health segment. These 45-minute sessions, two per program, are supervised by a specially trained medical doctor using on-property state-of-the-art technology and equipment. (Clients can substitute a salt-water detox instead of the hydrotherapy treatment.)
Specially created healthful menus – dairy-free and mostly gluten-free -- highlight produce from thehotel’s private organic garden and support the cellular detox experience, reduce mucous and inflammation that can lead to chronic health conditions. Low-glycaemic fruits and vegetables are used in the detox regime while the juice menu introduces guests to juicing for health with “detox coolers” featuring fruits plucked fresh from the hotel’s organic orchard -- 20 different coolers in all.
Another eye-catching feature of this retreat is its Digital Detox Offer: to encourage guests to concentrate on their treatments, and to take time out for themselves, they will be invited to lock their cell phones, i-Pads, laptops and other devices in the office safe for the duration of their stay. In return, they earn a $25-a-day credit per person toward a future stay at Anacaona.
Limited participation, early bookings recommended
Here are the nuts and bolts of this extraordinary new whole-body wellness program:
• Each retreat will be limited to a maximum 15 participants (reason enough to book early) so that every guest gets the same personal attention from Diana Bourel and her specialists.
• Dates for 2012 are May 12-19, August 11-18 and December 8-15, with package rates beginning at $6,300 per person including room, most meals, non-alcoholic drinks and all scheduled activities (including hydrotherapy and transpersonal sessions).
• Second guests sharing a room with a participant enjoy special rates, depending on whether or not they participate in the program or just spend their days hanging out around one of the hotel’s two pools or mile-long Meads Bay Beach.
• Individual segments of the Art of Self-Care program (including hydrotherapy treatments, massage and yoga) will be available to individual guests year-round.
• Week-long Yoga&Detox Retreats can be specially organized for private and corporategroups.Additional details are available at 877-647-4736 (toll free) or 264-497-6827 or on the resort’s website: www.anacaonaboutiquehotel.com.
Tuesday, March 13, 2012
Philadelphia Downtown Marriott Offers "Out" in Philadelphia Package
Philadelphia's gay-borhood — the area approximately
bounded by Chestnut, Pine, Juniper, and 11th Streets within Washington Square West — is known for its large concentration of gay and lesbian friendly small businesses, services, restaurants, and bars. It is a popular destination for gay and lesbian travelers as well as those looking for exceptional food and drink and unique shopping.
To take advantage of its close proximity to the gay-borhood just one block away, the Philadelphia Downtown Marriott is offering an "Out" in Philadelphia package. The package includes deluxe overnight accommodations, a Gay guide to Philadelphia, and breakfast for two in the hotel restaurant.
Rates range from $179 to $229 per night depending upon accommodations selected. This package is valid Thursday through Sunday until June 22 and can be booked by calling 1-800-834-6418 and mentioning promotional code ZJL or via the web atwww.marriott.com/hotels/hotel- deals/phldt-philadelphia- marriott-downtown/.
The Philadelphia Marriott Downtown commands a towering presence in the heart of America's original capital. Surrounded by rich revolutionary history and culture, the hotel's downtown location puts guests in close proximity to the adjacent Pennsylvania Convention Center as well as Independence Hall and the Liberty Bell, both located within eight blocks. The hotel features Circ, for chic contemporary American cuisine and 13 for inspired American cuisine as well as a Starbucks Coffee in the lobby. The property also features a fitness center and indoor pool. For additional information, visitwww.philadelphiamarriott.com or call 215-625-2900.About Marriott Hotels & Resorts
Marriott Hotels & Resorts continues to inspire and provide a balanced life on the road for discerning and high-achieving business and leisure travelers, offering warm, professional service; sophisticated yet functional guest room design; lobby spaces that facilitate working, dining and socializing; restaurants and bars serving international cuisine prepared simply and from the freshest ingredients; meeting and event spaces and services that are gold standard; and expansive, 24-hour fitness facilities. All Marriott hotels participate in the award winning Marriott Rewards frequent travel program that allows members to earn hotel points or airline miles for every dollar spent during each stay. For more information, visit www.MarriottHotels.com.
Monday, March 12, 2012
Foreigner to rock Harrah's
| FOREIGNER ONE OF THE MOST POPULAR ROCK ACTS IN THE WORLD!
HARRAH'S CHEROKEE EVENT CENTER
FRIDAY, JUNE 8, 2012 |
| With over 50 million sales to their name, and six multi-platinum albums between 1977 and 1987, Foreigner's place as one of the front-runners of the rock genre is hard to dispute. Their multi-platinum debut album, Foreigner, was released in 1977. It was an immediate hit with tracks like "Feels Like the First Time," "Cold as Ice" and "Long, Long Way From Home,"reaching the Top 20 in the Billboard charts. The 7x platinum follow-up, Double Vision (1978) proved to be their best-selling album and established their credentials as arena-filling rockers. Each of the four subsequent albums never achieved less than triple platinum success. Despite a slew of hit singles, it was not until the 1985 release of power ballad "I Want to Know What Love Is" that they finally bagged their first No.1. Other hits include "Double Vision," "Dirty White Boy,""Head Games," "Urgent," "Waiting for a Girl Like You" and "Juke Box Hero." Visit Foreigner on the Web at: www.foreigneronline.com Foreinger will be at Harrah's on Friday, June 8, 2012 at 9:00 p.m. Harrah's is located in gorgeous Cherokee, North Carolina at:777 Casino Drive Cherokee, NC 28719 FOR TICKETS: Tickets for the Foreigner show are available at www.ticketmaster.com or 800.745.3000. Ticket sales open on 3/16/12. Must be 21 years of age or older to attend. Harrah's Cherokee Casino & Hotel unveiled its spectacular 3,000-plus seat Event Center in the fall of 2010, making it the leading events, entertainment and concert venue in the region. The massive Event Center stage is 60-foot by 40-foot and framed by large HD resolution 32-foot screens. The facility boasts a sophisticated, state-of-the-art speaker system, as well as the highest quality theatrical lighting available and was selected to Billboard Magazine's Top 25 Hottest Clubs in North America. ABOUT Harrah's Cherokee Casino & Hotel: Harrah's Cherokee Casino & Hotel, a 56-acre property, is an enterprise of the Eastern Band of the Cherokee Nation. Currently the Casino & Hotel is expanding and is the largest hospitality development project underway in the Southeast. The $633 million expansion project is one of the largest in the U.S. with a projected completion set for 2012 - offering the greatest number of hotel accommodations in the Carolinas. In addition to our 56-acre property, guests have privileged access to the Eastern Band of the Cherokee Nation-owned Sequoyah National Golf Club, named one of 2009's best new golf courses by Golf Magazine. For complete details on the expansion please click here. |
Oasis Hotels & Resorts To Host Coyote Country Festival This Summer In Cancun
Cancun, Mexico (March 8, 2012) — And the entertainers keep on coming to Cancun.... This summer, the Oasis Cancun, The Entertainment Resort, will host The Coyote Country Festival. The following acts are scheduled to appear:
MONTGOMERY GENTRY - JUNE 28 - $70 per person
Montgomery Gentry is a country music duo composed of vocalists Eddie Montgomery and Troy Gentry known for their Southern rock influences. They have collaborated with Charlie Daniels, Toby Keith, and members of The Allman Brothers Band. Their albums have produced more than 20 chart singles including the number 1 hits "If You Ever Stop Loving Me," "Something To Be Proud Of," "Lucky Man," "Back When I Knew It All, and "Roll With Me." In 2009, they were inducted into the Grand Ole Opry.
JOHN MICHAEL MONTGOMERY - JUNE 30 - $40 per person
John Michael Montgomery has produced more than 30 singles on the Billboard country charts including two Number One country singles of the year" "I Swear" and "Sold (The Grundy County Auction Incident)." Besides these two songs, five more of Montgomery's singles have reached the top of the country charts: "I Love The Way You Love Me," "Be My Baby Tonight," "If You've Got Love," "I Can Love You Like That," and "The Little Girl."
COLT FORD - JULY 4 - $40 per person
Colt Ford is an American country music artist and former professional golfer who has charted four singles on the Hot Country Songs and is an Academy of Country Music Award nominee. A natural drummer, he is as comfortable laying down a beat as he is in front of the mic, singing and talking honestly about the country life he and his devoted audiences have in common.
BO BICE & JOSH GRACIN - JULY 5 - $40 per person
Bo Bice topped the charts with "Inside Your Heaven," a single from his 2005 debut "The Real Thing." He went on to tour and record with Lynyrd Skynyrd, Willie Nelson, and Carlos Santana. He placed second to Carrie Underwood in the fourth season of American Idol.
Josh Gracin, a former member of the United States Marine Corps first gained public attention as the fourth-place finalist on the second season of American Idol. His self-titled debut album produced a Number One hit, "Nothin' to Lose."
Tickets can be purchased in advance through Oasis Hotels & Resorts; however, a valid confirmation number showing a booking at an Oasis Hotel during this time period is required to make a purchase.
The Coyote Country Festival is just one small part of the extensive entertainment program that Oasis Hotels & Resorts is offering for 2012. Upcoming events include Oasis Dance U (Spring Break in March), the Oasis Flower Power Festival in April, Oasis Jazz U (May 17 - 26), and much more.
For additional information or to make a reservation, call (800) 44-OASIS or visitwww.oasishotels.com.
Subscribe to:
Posts (Atom)






